SOFTIN (EMULSIFIER) - MEC3 3.5 kg

Optimize the texture of your frozen preparations with Mec3's Softin emulsifier, available in a 3.5 kg format. This professional product is specially designed to improve the structure, consistency, and stability of your ice creams, sorbets, and frozen desserts. Thanks to its exceptional emulsifying properties, Softin ensures perfect incorporation of ingredients, resulting in a smooth, creamy, and homogeneous texture. It also prevents the formation of ice crystals, ensuring a pleasant and melting mouthfeel. Easy to measure and use, this emulsifier is compatible with a wide range of ice cream recipes and bases. Whether you're a professional ice cream maker or a frozen dessert enthusiast, Mec3's Softin will help you achieve consistent and superior quality results, while extending the shelf life of your creations.