VEGETABLE SHORTENING NON HYDROGENATED - CEBON - 20 kg

The Non-Hydrogenated Vegetable Fat is a quality product designed to replace animal fats in various culinary applications. This vegetable fat has undergone a refining process that ensures better stability and optimal quality while preserving the nutritional benefits of plant-based fats. Ideal for food service and pastry professionals, it can be used in the preparation of pastries, sauces, margarine, and other food products. Its creamy texture and neutral taste make it a versatile choice to enhance your recipes while maintaining a healthy and natural approach.