SOYA FLOUR 70 PDI - 22.68kg 50lb

A versatile soya flour with 70 PDI, ideal for enhancing the nutritional value, texture, and structure of a variety of baked goods and food preparations. Perfect for breads, pastries, cakes, cookies, and other recipes, it blends easily with other ingredients and can help improve moisture retention and overall texture. The convenient 22.68 kg (50 lb) format provides a generous supply for everyday baking and larger batches.