ORGANIC DURUM FLOUR -MILANAISE - 20kg

Enhance your culinary creations with La Milanaise's Organic Durum Flour, available in a substantial 20 kg bag. This flour, made from high-quality organic durum wheat, is ideal for a variety of uses, particularly in pasta making. Durum wheat is known for its high protein content, which provides the necessary gluten strength for excellent pasta and bread textures. This flour is finely milled to ensure a smooth consistency, making it perfect for traditional pasta recipes like spaghetti, fettuccine, and lasagna, as well as for artisanal bread baking. La Milanaise's commitment to organic farming practices ensures that their durum flour is free from synthetic pesticides and fertilizers, promoting both environmental sustainability and personal health. The flour’s robust, nutty flavor enhances the taste of your baked goods, making it a versatile ingredient for both professional bakers and home cooks. Incorporating this high-quality flour into your kitchen will elevate your culinary results, whether you’re baking bread or crafting homemade pasta.