MALT EXTRACT K - IREKS 15 kg

This versatile malt extract can be used in a variety of baked goods, including breads, rolls, and pastries, as well as in brewing processes. It contributes to improved flavor, color, and texture, while also providing natural sweetness and enhancing fermentation. Its rich malt character can help achieve a desirable aroma and taste in various recipes. When incorporating Malt Extract K into your formulations, it's important to follow recommended usage guidelines for optimal results. This ingredient adds depth and complexity to your culinary creations, making it an excellent choice for bakers and brewers seeking to elevate their products.