ISOMALT TYPE ST-M - 25 kg

Elevate your confectionery creations with Isomalt Type ST-M in our convenient 25 kg packaging. This versatile sugar substitute is ideal for crafting sugar-free candies, chocolates, and decorative elements with ease. With its low hygroscopicity and resistance to crystallization, Isomalt Type ST-M ensures smooth processing and superior results in every confectionery endeavor. Whether you're a professional chocolatier or a home baker, enhance your sweets with the sweetness and functionality of Isomalt Type ST-M.